March 16, 17
Category Archives: Clinical Pearls
Evidence presented here confirms that foods that we eat impact our body’s pH balance, also known as the acid/alkaline status or acid/base state. Click here to download a PDF of this article Our research encourages a diet you can digest, assimilate and eliminate without immune burden or neurohormone distress. This means eating foods to which […]Read more
Toxic metals like lead and cadmium have no place in foods yet we see plenty published research showing high levels of these and other toxic metals in what we eat. A recent California research conducted on >40 types of chocolate showed that 60% of them had lead or cadmium or both! Does your favorite chocolate […]Read more
Maintaining an internal acid alkaline (pH) balance in the optimal range supports your bones and your body. Bones are the body’s “mineral storehouse”. Not only do bones provide strength, but they also house our mineral reserves and allow us to maintain optimum pH levels. Increasing the intake of alkalinizing minerals through an alkalinizing diet is […]Read more
PERQUE Quality Program
PERQUE Integrative Health (PIH) continues to lead in setting quality standards having followed Current Good Manufacturing Practices (cGMPs) for over 20 years.